Our menu

Piatti del giorno

  • Spaghettoni with octopus on a bed of mashed potatoes and basil oil

    €26
  • Tagliatelle with squid ink

    With tuna tartare on cream of peas
    €26

Antipasti

  • Italian antipasto (typical Abruzzo cold cuts and cheeses)

    €20
  • Burrata and ham

    €18
  • Vegan burrata with beet sauce

    Vegetarian

    €16
  • Vegan almond ball with beet sauce

    Vegan

    €16
  • Egg and cheese balls (4 per serving)

    Vegetarian

    €13

Fresh pasta

  • Traditional lasagne with meat ragout

    €22
  • Homemade egg spaghetti with meat ragout

    €21
  • Cuttlefish ink tagliatelle with seafood and saffron cream

    €27
  • Spaghettone with Montepulciano wine, radicchio, gorgonzola, and walnuts

    Vegetarian

    €24
  • Spaghettoni with vegan ragout

    Vegan

    €22
  • Provola ravioli with ventricina sauce and crumble

    €26
  • Vegetarian lasagna

    With pumpkin, mushrooms, and celeriac
    €22
  • Gnocchi with sausage, saffron, and asparagus

    Vegetarian

    €26

Dishes

  • Chicken "Franceschiello" style

    Chicken stew with peppers. Slightly spicy. Served with baked potatoes.
    €25
  • Faux filet of beef with thyme

    Served with Maldon salt, balsamic vinegar cream, and homemade caper mayonnaise. With oven-baked potatoes. *This dish can be requested gluten-free.

    Halal

    €32
  • Seitan stew with Montepulciano wine and vegetables

    Vegan

    €22
  • Sea bream fillet with cherry tomatoes, capers, olives, anchovies, and potatoes

    €30

Dessert

  • Millefeuille with whipped cream and red fruit or chocolate sauce

    With red fruit sauce or chocolate sauce
    €8
  • Citrus sorbet with fresh fruit

    With fresh fruit
    €7
  • Tiramisù

    €9
  • Panna Cotta with choice of sauce

    With red fruit sauce or chocolate or caramel
    €7
  • Pistachio semifreddo with a choice of red fruit or chocolate sauce

    €9
  • Cheesecake cuite artisanale

    Avec fruits rouges ou chocolat
    €8
WhatsApp